Make your homemade or store bakery cake, cupcakes or cookies look fabulous with custom printed decorations, available on either wafer paper* or frosting sheets**. You choose which application you prefer. If you're not sure which would work best for you, please refer to the details in the listing photos and description below. If you still need assistance, feel free to contact me and I would be happy to help!


QUANTITY & SIZE: This listing is for one set of square, Italian style tile toppers. The sizes and quantity per set is below. They are available in both precut and uncut. Precut means they will arrive to you already cut into squares and ready for use. Uncut means they will arrive in a solid, uncut sheet for you to cut out yourself.

2.0" - Twelve per sheet
2.5" - Eight per sheet
3.0" - Six per sheet


PRODUCTION: The turn around time for these toppers is three business days. Larger orders (ten sheets or more) will take longer. Time may be added if you have requested a proof (please see Proofs section above).


SHIPPING: Shipping will depend on where you live and the method of shipping you choose. Please note that USPS delivery dates are an ESTIMATE ONLY and are not guaranteed. Shipping delays may occur during holiday seasons or due to unexpected delays. Free Standard Shipping on all orders of $30 or more. Standard shipping is USPS First Class Mail which generally arrives in 5 to 7 days. You can upgrade your shipping at checkout to USPS Priority Mail which arrives in 1-4 days. Please note that Priority Mail is not used for free shipping orders.

USPS First Class Mail: 2-5 days
USPS Priority Mail: 1-3 days


Note: You may not copy or recreate these images in any way, either for public or personal use, without permission.


*Wafer paper is an edible paper that can be printed using edible ink, and placed on buttercream, royal icing or fondant. It stays rather firm and papery on the dessert, and the consistency is similar to communion wafers. Click here for a quick video on how to use wafer paper on cookies:
https://www.youtube.com/watch?v=gmqE2acjm5o

**A frosting sheet is a thin layer of frosting on a plastic backing, which can be printed with edible ink, cut out and peeled off to be placed on buttercream, dry royal icing or fondant. It provides a much sharper printed image than wafer paper, and sort of “melts” on to whatever it is placed. Soft and slightly sweet, a frosting sheet leaves an almost undetectable consistency on the dessert.

Wafer paper and frosting sheets should be stored in cool, dark place in the sealed plastic bag in which they are shipped. Do not refrigerate or freeze. They will keep indefinitely. However, edible inks may fade if exposed to light for extended periods.